Tuesday Night German Menu
Throughout October, we are offering our Oktoberfest German Menu, every Tuesday night, beginning at 4 PM.
Entrees
All entrees served with two German sides and fresh bread. Note: Oktoberfest Combo Platter only comes with 1 additional side.
Bratwurst & Knockwurst Platter
$17.99
Two sausages, two German sides, and freshly baked German bread
Oktoberfest Platter
$19.99
Bratwurst, Knockwurst, and a Stuffed Cabbage Roll with sauerkraut. Includes an additional German side and freshly baked German bread.
Schweineschnitzel
$17.99
Breaded pork loin cutlet served with lemon and parsley. Includes two German sides and Rye bread.
Jägerschnitzel (Schnitzel with Mushroom Gravy)
$18.99
Breaded pork loin cutlet served with mushroom gravy, Includes two German sides and freshly baked German bread.
Stuffed Cabbage Rolls
$17.99
A delicous beef and rice blend, stuffed inside cabbage leaves and slow cooked in a tomato gravy. Includes two German sides and freshly baked German bread.
Sauerbraten
$18.99
Marinated beef roast, cooked until tender and served with a rich and flavorful gravy. Served with two German sides and freshly baked German bread.
German Sides (A la carte)
German Sides are $3.39 when purchased a la carte.
Pan Roasted Potatoes (Bratkartoffeln)
Diced, seasoned potatoes, pan fried in bacon fat with peppers and onions
Bavarian Sauerkraut
White Cabbage sauerkraut with apples and caraway, Bavarian style.
Red Cabbage (Rotkohl)
Red Cabbage, shredded and cooked with brown sugar butter and German spices. A sweet and tangy taste of Austria
Potato Pancakes (Kartoffelpuffer)
Small potato pancakes, grilled and served with apple sauce and sour cream